Reserve Your Meal

Please use the form below to request your meal type for the 2023 Beacon Awards gala. Enter the number of meals requested beside the desired meal type. (ex. Chicken: 1, Fish: 0, Vegetarian: 2). Please note, beverages will be available through a cash bar. If you have any questions, please email Beacon Awards Chair Laura Robida.

This year’s menu options are:

Stuffed Filet of Sole

Filet of Sole rolled with house-made crab and shrimp stuffing with lemon butter

Chicken Parmigiana

Chicken cutlet layered with mozzarella cheese and Sunday sauce, topped with Parmigiano Reggiano and baked

Honey Roasted Portobello Mushroom

Honey marinated, oven roasted portobello mushroom, stuffed with gorgonzola cheese, served over a bed of sauteed spinach with lemon and garlic

Meal Reservation Form

Please select your meal type(s)

The Beacon Awards gala includes a sit-down meal.  Please use the fields below to make your meal-type selection(s). 

Dietary Restrictions

If any member of your party has dietary restrictions, please indicate them below along with their meal selection.